Handheld Entree Category in Convenience Store Foodservice

The convenience store foodservice channel is a $9.5 billion business with an estimated $2.1 billion in the handheld category alone. Hot and cold sandwiches, hamburgers, hot dogs, wraps and breakfast handheld purchases are driving growth and operators report that they plan to increase their interest in this profitable offering.

The Handheld Entree Category in Convenience Store Foodservice study fully explores this unique category, helping suppliers identify critical success factors in order to capitalize on these growth opportunities.

Key Issues

  • Consumer attitudes and satisfaction levels on product categories
  • Key consumer selection criteria for purchases
  • Operator challenges regarding preparation, handling, packaging and supply chain
  • Competitor Analyses
Handheld Entrée Category in Convenience Store Foodservice
Learn more

Popular Requests