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Technomic has published whitepapers spotlighting forecasted foodservice trends for 2023 beyond the U.S. foodservice industry—one that looks at Canada and another diving into global trends more broadly

Brand new strategic study identifies shifting consumer and operator strategies related to the global dessert menu category at restaurants

What's to come in the coming year for foodservice? Here are Technomic's predictions for 2023 foodservice trends.

New study identifies shifts to e-commerce and changes in how foodservice buyers learn about products and services

What does this mean for restaurants?

New feature allows operators and suppliers to gain a deeper understanding of small chains and independent foodservice locations

As we reach the halfway point of 2022, let’s look back at our trend predictions for the year and see where each of them stands.

New report identifies market sizing, consumer, menu and operator insights related to the global breakfast category

At the close of 2021, Technomic forecasted 2022 as the “Year of the Climb,” and since that time, we’ve witnessed the industry’s forward push toward resurgence and success. How has our 2022 forecast borne out over the past six months? Read on to discover where we stand today.

Technomic's 2022 Top 500 Chain Restaurant Report reveals drastic shifts in market conditions and unprecedented volatility.