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June 29, 2022

2022 U.S. Foodservice Trends: Midyear Update

At the close of 2021, Technomic forecasted 2022 as the “Year of the Climb,” and since that time, we’ve witnessed the industry’s forward push toward resurgence and success. How has our 2022 forecast borne out over the past six months? Read on to discover where we stand today.
April 8, 2022

Technomic reports Top 500 chain restaurant sales recovered past pre-pandemic levels in 2021

Technomic's 2022 Top 500 Chain Restaurant Report reveals drastic shifts in market conditions and unprecedented volatility.
March 28, 2022

What Gas Prices Mean for Restaurants

What can the restaurant industry expect when gas prices rise? In our latest whitepaper, Joe Pawlak shares insights to help understand current U.S. conditions.
March 9, 2022

New State of the Menu report from Technomic spotlights trends to come in 2022

Growing trends at limited- and full-service restaurants as well as expert insights into limited-time offers are included in the report
February 25, 2022

New Technomic foodservice index represents continued decline in January, dropping to 93.3 due to the omicron variant

Technomic’s TIndex reveals continued softness within almost all segments
December 10, 2021

Technomic releases 2022 foodservice predictions for the U.S., Canada and global markets

Technomic published three whitepapers forecasting 2022 foodservice industry trends
December 6, 2021

2022 Global Restaurant Trends Forecast

Read ahead for Technomic’s take on six major trends poised to make a global impact on foodservice in 2022, plus some up-and-comers likely to break out.
December 1, 2021

Foodservice industry performance in October slightly declined from the month before, according to Technomic's latest TIndex release

Drivers of the decline include softness in travel and leisure as well as less traffic for independents
November 17, 2021

Canadian Trends: Looking Ahead to 2022

What are some of the trends on the horizon in Canada for 2022, from the state of the industry and operations to creative menu restructuring and changes to the restaurant experience? Read on as we forecast the big picture.
October 28, 2021

Foodservice industry improved slightly in September, according to Technomic's latest TIndex release

The TIndex uptick is driven by increased menu prices, Labor Day weekend and the return to classrooms
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