Understand restaurant operators’ paths to sourcing and purchasing
Interested in learning more about the Purchasing Preferences Restaurant Operator Trend Report?
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Discover how restaurant operators are sourcing and purchasing products to guide your team’s marketing, sales and product strategies, with the Purchasing Preferences Restaurant Operator Trend Report.
- Purchase drivers and barriers
- Unmet operator needs
- Product sourcing and what triggers a new product search
- Roles involved in purchasing decisions and final decision-maker
- Preferred methods of receiving information from manufacturers and desired frequency
Each report comes in PowerPoint format and features high-level overview, expanded insights and a data deep dive. Along with the report, you will receive a full data set and prerecorded key findings video.
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