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December 10, 2021

Technomic releases 2022 foodservice predictions for the U.S., Canada and global markets

Technomic published three whitepapers forecasting 2022 foodservice industry trends
December 6, 2021

2022 Global Restaurant Trends Forecast

Read ahead for Technomic’s take on six major trends poised to make a global impact on foodservice in 2022, plus some up-and-comers likely to break out.
December 1, 2021

Foodservice industry performance in October slightly declined from the month before, according to Technomic's latest TIndex release

Drivers of the decline include softness in travel and leisure as well as less traffic for independents
November 17, 2021

Canadian Trends: Looking Ahead to 2022

What are some of the trends on the horizon in Canada for 2022, from the state of the industry and operations to creative menu restructuring and changes to the restaurant experience? Read on as we forecast the big picture.
October 28, 2021

Foodservice industry improved slightly in September, according to Technomic's latest TIndex release

The TIndex uptick is driven by increased menu prices, Labor Day weekend and the return to classrooms
October 25, 2021

2022: The Year of the Climb

What are some of the trends on the horizon for 2022, from the state of the industry and operations to menu optimization and enhancing the guest experience? Read on as we forecast the big picture.
October 14, 2021

Technomic reveals global opportunities for the burger menu category

New report identifies consumer, menu and operator insights related to the global burger category
September 30, 2021

Increased fears of the delta variant among reasons for softening of foodservice industry growth, Technomic's latest TIndex release reveals

The foodservice industry surge has decelerated slightly in August, but the impact is not severe
August 26, 2021

Foodservice industry 1.1% larger in July 2021 than July 2019, according to Technomic's latest TIndex release

The latest TIndex represents continued growth in the industry despite dropping slightly from June
August 24, 2021

Technomic study uncovers labor crisis for foodservice industry may not be temporary

New report reveals strategies to help foodservice companies navigate staffing challenges
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