Newsroom

What can the restaurant industry expect when gas prices rise? In our latest whitepaper, Joe Pawlak shares insights to help understand current U.S. conditions.

Growing trends at limited- and full-service restaurants as well as expert insights into limited-time offers are included in the report

Technomic’s TIndex reveals continued softness within almost all segments

Technomic published three whitepapers forecasting 2022 foodservice industry trends

Read ahead for Technomic’s take on six major trends poised to make a global impact on foodservice in 2022, plus some up-and-comers likely to break out.

Drivers of the decline include softness in travel and leisure as well as less traffic for independents

What are some of the trends on the horizon in Canada for 2022, from the state of the industry and operations to creative menu restructuring and changes to the restaurant experience? Read on as we forecast the big picture.

The TIndex uptick is driven by increased menu prices, Labor Day weekend and the return to classrooms

What are some of the trends on the horizon for 2022, from the state of the industry and operations to menu optimization and enhancing the guest experience? Read on as we forecast the big picture.

New report identifies consumer, menu and operator insights related to the global burger category