Newsroom
Soup and salad struggle despite growing health concerns
Technomic reveals the latest trends in consumers’ shifting behaviors toward soup and salad
Lodging food and beverage programs will continue to thrive in 2018
Technomic’s Lodging Food and Beverage Study evaluates growth trends and future implications
Technomic celebrates the success of January FSPP meeting ‘The Power of Change’
The event featured prominent speakers from Sysco and Taco Bell, reaching record-breaking attendance numbers
Retailer prepared foods are increasingly a destination driver
Study conducted by Technomic reveals the latest trends and data about consumers’ shifting behavior and attitudes with regard to retailer meal solutions (RMS).
Competition for share of stomach at breakfast is heating up
Study conducted by Technomic reveals the latest trends and data to understanding Canadian consumers’ changing behaviour and attitudes toward breakfast
Adult beverages prioritized by consumers, but battle for occasions heats up
Dynamics and drivers of alcohol sales in restaurants and bars are evolving, finds report from Technomic and Beverage Marketing Corporation
Enduring preference for heat is creating opportunities for new flavours and cuisines in Canada
Study conducted by Technomic reveals the latest trends and data needed to better understand consumers’ shifting flavour behaviours and attitudes
Consumers increasingly skipping breakfast
Study conducted by Technomic reveals the latest trends and data to understanding consumers’ shifting behavior and attitudes toward breakfast
Set your sights on savoury menu concepts
Explore the most alluring limited-time chain items in October.
Foodservice Operators Challenged by Slow Third Quarter Sales
Technomic’s tracking of quarterly public chain performance shows slower sales performance for many leading restaurant operators